
Spicy Tokyo
Ramen Sauce
$13.99+ Add


Ramen Sauce
Garlic. Sesame. Deep umami.
Our signature blend of savory soy, roasted garlic and toasted sesame. One pour turns simple food into something special.
Ingredients, nutrition,
and the details that matter.
For the complete ingredient list, please check the label on your bottle.
Contains: Soy, Wheat, Milk, Sesame.
Ingredient questions? Email hello@noodlebomb.co.
Serving size1 Tbsp (15 g)
Calories per serving20
| Nutrient | Per serving |
|---|---|
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 320 mg |
| Total Carbohydrate | 4 g |
| Dietary Fiber | 0 g |
| Total Sugars | 4 g |
| Includes Added Sugars | 4 g |
| Protein | 0 g |
Working estimate based on current batch recipe.
Pour into ramen or toss through noodles. Add to rice bowls, dumplings, eggs and stir-fry. Start with a little, taste, and make it yours.
Which bottle should I start with?
Choose Original when you want garlic, sesame and savory depth without making heat the focus. Spicy Tokyo is the ramen sauce to reach for when you want a bolder chili finish.
Your everyday ramen: Toss cooked noodles with a little Original. Add broth to taste, then finish with an egg and scallions.
A better rice bowl: Spoon over hot rice and your favorite cooked vegetables. Toss once so the sauce reaches every bite.
Dumpling night: Pour a little into a dipping dish. Let the roasted garlic and sesame do the work alongside crisp, cooked dumplings.
Refrigeration is not required after opening. The product has a 2-year shelf life; this is not an after-opening duration. Check your packaging for its expiration date.
Free US shipping is automatic on orders $29.99 and up. Shipping options and any applicable charges are shown at checkout.
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REAL INGREDIENTS. REAL FLAVOR.
Savory soy, roasted garlic and toasted sesame. A comforting bowl, a better rice plate, a dipping dish worth coming back to.